Michel Blum, basic supervisor: a superb vocation in support and cuisine in essentially the most prestigious institutions in metropolitan France has allowed him to gain encounter in Business, crew management techniques and culinary generati…

Michel Blum, common manager: a brilliant occupation in services and cuisine in the most prestigious institutions in metropolitan France has permitted him to achieve experience in Group, workforce management techniques and culinary generati…

Michel Blum, normal supervisor: an excellent occupation in company and Delicacies in by far the most prestigious establishments in metropolitan France has permitted him to achieve encounter in organization, workforce administration procedu…